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Yoruba Food Vocabulary-gctid23469

Started by Ɔbenfo Ọbádélé, Nov 18, 2006, 03:57 AM

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Nõkan Èèlò

(Ingredients)

 

ìtúmö

translation

  aaka
   
  hedgehog
   
  adì÷
   
  chicken
   
  àdín
   
  palm   kernel oil
   
  àgùntàn
   
  sheep
   
  àgbàdo
   
  corn
   
  àgbêbö   adì÷
   
  matured   hen
   
  àgbæn
   
  coconut
   
  ajá
   
  dog
   
  àkùkæ
   
  rooster
   
  akàn
   
  crab
   
  àkàrà   òyìnbó
   
   bread/cake
   
  àlùbôsà
   
  onions
   
  à«áró
   
   yam porridge
   
  ata
   
  pepper
   
  ataare
   
  guinea pepper
   
  edé  
   
   shrimp
   
  èlùbô
   
  yam   flour
   
  epo  
   
  oil   (in general)
   
  epo   pupa
   
  red (palm) oil
   
  èso  
   
   fruit
   
  èsúrú
   
  yellow   yam
   
  ewé  
   
  leaves  
   
  ewédu
   
  a   type of green leafy vegetable
   
  ewùrà  
   
  water   yam
   
  ewúro  
   
   bitter leaf
   
  ëfô
   
  green   leafy vegetables
   
  ëgê
   
   cassava
   
  ëfô   yánrin
   
  greens   called yánrin
   
  ÷ja
   
  fish
   
  ÷ja   kíká/÷ja gbígb÷
   
  dried   fish
   
  ÷lêdë
   
  pork/pig
   
  ëpà
   
  groundnut
   
  ÷ran
   
  meat
   
  ÷rinlá
   
  bull
   
  ëwà
   
  beans
   
  ëwà   funfun / erèé
   
  black-eyed   peas
   
  ëwà   pupa
   
  brown   beans
   
  ëwà   sèsé
   
  a   kind of white beans
   
  ÷wúrê
   
  matured   she goat
   
  ÷y÷   ÷tù
   
  guinea   hen
   
  ÷yin
   
  eggs
   
  gààrí
   
  cassava   flour
   
  gúgúrú
   
  papped   corn
   
  gbágùúdá
   
  cassava
   
  ìbêp÷
   
  pawpaw
   
  ìgbá
   
  garden   eggs
   
  ìgbín
   
  snail
   
  ìjàpá
   
  tortoise
   
  ilá
   
  okra
   
  ìrú
   
  fermented   locust beans used for seasoning stew
   
  i«u
   
  yams
   
  ìy÷fun   ìrëkê
   
  sugar
   
  ìy÷fun   ògìì
   
  ògìì   powder used in making ëkæ
   
  iyö
   
  salt
   
  máñgòrò
   
  mango
   
  obì
   
  kola   nut
   
  obì   àbàtà
   
  Yorùbá   kola nuts
   
  obì   ifin
   
  white   kola nuts
   
  òbúkæ
   
  male   goat
   
  olú
   
  mushroom
   
  orógbó
   
  bitter   kola
   
  òròró
   
  vegetable   oil
   
  oyin
   
  honey
   
  ögëdë   w÷÷r÷
   
  bananas
   
  ögëdë   àgbagbà
   
  plantains
   
  ækà   bàbà
   
  guinea   corn
   
  æsàn
   
  orange
   
  öyôyô
   
  viscous   leafy plant used for soup
   
  pêpêy÷
   
  duck
   
  «inkafa
   
  rice   (note- borrowed from Haunited snakes)
   
  tòlótòló
   
  turkey
   

 

Oúnje Yoruba

(Yoruba Food/Meals)



 

ìtúmö

translation

  àádùn
   
  corn   cake
   
  abódo
   
  corn   pudding
   
  àkàrà
   
  fried   bean cake
   
  àmàlà
   
  food   made from yam flour
   
  dòdò
   
  fried   plantain
   
  dùndú
   
  fried   yam
   
  ègbo   / èwó
   
  cooked   mashed corn
   
  èkuru
   
  bean   cake
   
  ëbà
   
  food   made from cassava flour
   
  ëb÷
   
  yam   porridge
   
  ÷ja   àrö
   
  smoked   catfish
   
  ëkæ
   
  food   made from corn
   
  ësun   i«u
   
  roasted   yam
   
  ÷yin   díndín
   
  fried   eggs
   
  iyán
   
  pounded   yam
   
  môínmôín/öölë
   
  food   made with black-eyed peas
   
  æbë   adì÷
   
  chicken   stew
   
  æbë   ewédu
   
  ewedu   leaf stew
   
  æbë   ëfô
   
  greens   stew
   
  æbë   ëgúnsí
   
  ëgúnsí   seed stew
   
  æbë   ÷ja
   
  fish   stew
   
  æbë   ÷lêdë
   
  pork   stew
   
  æbë   ÷ran
   
  meat   stew
   
  æbë   gbëgìrì
   
  bean   stew
   
  æbë   ilá
   
  okra   stew
   
  æbë   òrí
   
  stew   cooked with shea butter
   
  æbë   tòlótòló
   
  turkey   stew
   
  ögëdë   yíyan/bôölì  
   
  roasted   plantains
   
  ògi
   
  hot   cereal made from corn
   
  pêtèkú
   
  cooked   beans with yam porridge
   
  «inkafa   (ìr÷sì) jôlôôfù
   
  jollof   rice
   
  wöwö   àgbàdo
   
  cooked   corn to which small pieces of coconut are added
   
 
 
 

Ohun mimu

(Drinks)

 

ìtúmö

translation

  àgbo
   
  herbal   tea
   
  ÷mu
   
  palm   wine
   
  ògógóró
   
  alcoholic   palm wine
   
  omi
   
  water
   
  (omi)   æsàn
   
  orange   juice
   
  (omi)   èso àjara
   
  grape   juice
   
  omi   àgbæn
   
  coconut   water
   
  ætí
   
  any   alcoholic beverage, e.g, beer
   
  ætí   àgàdàgídí
   
  plantain   wine
   
  ætí   líle
   
  hard   liquor
   
  ætí   «ëkëtê
   
  corn   wine
   
  wàrà
   
  milk
   
 

Oúnj÷ «í«÷

(Food Preparation)

 

ìtúmö

translation

  bá   ___ mu
   
  to   fit ___
   
 
   
  to   cover
   
  bó   eepo
   
  to   remove the skin/to peel
   
  dín
   
  to   fry
   
  fi   ___ bu sínú _____
   
  to   dish ___ into ______
   
  fi   ___ sínú
   
  to   put ___ into
   
  gé   ___si wêwê
   
  to   cut something in small pieces
   
  gún   iyán
   
  to   pound yam
   
 
   
  to   boil
   
  læ   ëwà
   
  to   grind the beans
   
  mú   ___kúrò
   
  to   remove something
   
 
   
  to   mix
   
  r÷   ëwà
   
  to   soak beans
   
  ro   àmàlà
   
  to   prepare amala (by churning in pot)
   
  ro   ëbà
   
  to   prepare eba (by churning in pot)
   
  sæ   ___ sínú
   
  to   throw something into
   
  tô   ___ wò
   
  to   taste
   
  wôn   iyö
   
  to   sprinkle salt
   
  yan
   
  to   barbecue/roast
   

 

Ohun èèlò

(Utensils)

 

ìtúmö

translation

  agbön
   
   basket
   
  agolo
   
  can
   
  àmúga/àgúnj÷
   
  fork
   
  àwo
   
  a   plate
   
  ëræ   ìse-oúnj÷
   
  stove
   
  ife
   
  cup
   
  ìgò
   
  a   bottle
   
  ìkòkò
   
  pot
   
  öb÷
   
  knife
   
  orí   iná
   
  stove   top
   
  orógùn
   
  wooden   utensil for mixing ingredients in a cooking pot
   
  «íbí
   
  spoon
   

 

Àkókò ìj÷un

(Meal times)

 

ìtúmö

translation

  oúnj÷   àárö
   
  breakfast
   
  oúnj÷   ösán
   
  lunch
   
  oúnj÷  alê
   
  supper
   

 

Orí«irí«I Örö

(miscellaneous)

 

ìtúmö

translation

  alásè
   
  a   cook
   
  dùn
   
  to   be tasty
   
  eepo
   
  skin   (of fruit)
   
  fi   ___ sí ÷nu
   
  to   put in the mouth
   
  gbígbôná
   
  hot
   
  ilé   ìdáná
   
  kitchen
   
  ilé-oúnj÷
   
  restaurant
   
  j÷   oúnj÷ ösán
   
  to   eat lunch
   
  j÷un
   
  to   eat (used when what is being eaten is not mentioned)
   
  mu
   
  to   drink
   
  orí   iná
   
  on   the fire (for cooking)
   
  oúnj÷
   
  meal
   
  oúnj÷   díndín
   
  fried   food
   
  oúnj÷kóúnj÷
   
  any   food
   
  æbë
   
  soup
   
  æjà
   
  market
   
  rí   múlômúlô
   
  looks   smooth
   
 
   
  to   cook
   
  se   oúnj÷
   
  to   cook food
   
  tútù
   
  cool/cold/wet
   
[/b]
__________

Ọbádélé Kambon, PhD
Nana Kwame Pɛbi Date I, Ban mu Kyidɔmhene, Akuapem Mampɔn
Senior Research Fellow & Research Coordinator - Language, Literature and Drama Section
Institute of Kmtyw Studies - College of Humanities
Editor-in-Chief - Ghana Journal of Linguistics
Secretary (2015-2020) - Kmtyw Studies Association of Kmt
+233249195150 / +19192836824 | me@obadelekambon.com
www.obadelekambon.com | www.abibitumi.com
Room 115 IAS Kwame Nkrumah Complex
University of Ghana - Legon
Alternate Email: obkambon@staff.ug.edu.gh



Ọbádélé Kambon App



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O se gan an ni! Ki o ko ami ohun sile!

Don't forget the tones!

 ;)

To Be AnKmtyw Woman is to:


- be life affirming


- be in partnership with an Kmtyw man


- be a political organizer


- function as part of a collective


- exert influence


- speak for the Ancestors


- be an advocate for Kmt


- be a mother who does whatever is necessary to protect her child


- teach


- be a healer


- represent the continuity of Kmtyw people


- represent the stability of the Kmtyw family


- maintain and pass on Kmtyw culture


- organize and direct the Kmtyw market, enabling our people to understand thespirit of economic exchange and distribution of our resources


- be a scientist of the sacred


- be an intellectual


- be Divine


Quote By Marimba Ani

:sankofa:


STILL waiting on the tones Oluko. I would love to have them. In fact, I want to copy and paste them. Then I am going to start putting the labels on the items themselves as a learning reminder. I know the list is long and you are busy but I, and I assume some others, do await those tones.

odabo

Òo, a good motivating factor would be to incorporate this list into a class for intro. I'll see if I can do that tomorrow or for next week's class.

Æbádélé
__________

Ọbádélé Kambon, PhD
Nana Kwame Pɛbi Date I, Ban mu Kyidɔmhene, Akuapem Mampɔn
Senior Research Fellow & Research Coordinator - Language, Literature and Drama Section
Institute of Kmtyw Studies - College of Humanities
Editor-in-Chief - Ghana Journal of Linguistics
Secretary (2015-2020) - Kmtyw Studies Association of Kmt
+233249195150 / +19192836824 | me@obadelekambon.com
www.obadelekambon.com | www.abibitumi.com
Room 115 IAS Kwame Nkrumah Complex
University of Ghana - Legon
Alternate Email: obkambon@staff.ug.edu.gh



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Abibitumi.com App

Beeni, this is good.

As a side note, I hate to continue to say things on this board in y.t.

Èmi náà!
__________

Ọbádélé Kambon, PhD
Nana Kwame Pɛbi Date I, Ban mu Kyidɔmhene, Akuapem Mampɔn
Senior Research Fellow & Research Coordinator - Language, Literature and Drama Section
Institute of Kmtyw Studies - College of Humanities
Editor-in-Chief - Ghana Journal of Linguistics
Secretary (2015-2020) - Kmtyw Studies Association of Kmt
+233249195150 / +19192836824 | me@obadelekambon.com
www.obadelekambon.com | www.abibitumi.com
Room 115 IAS Kwame Nkrumah Complex
University of Ghana - Legon
Alternate Email: obkambon@staff.ug.edu.gh



Ọbádélé Kambon App



Abibitumi.com App